The Vineyard is a Relais & Châteaux 5 star hotel and spa, renowned for its impeccable service, 3 AA Rosette restaurant and award winning 30,000 bottle wine cellar. Once an 18th Century hunting lodge, The Vineyard has more recently been described as a temple to Californian Wine. Just outside Newbury, about an hour from London, it lives up to its reputation, and more.
The impressive 30,000 bottle wine cellar is overseen by UK Young Sommelier of the year 2016, Romain Bourger, who is on hand to help guests find the perfect match. The cellar holds new and old world wines, as well as the award-winning estate wines of the owner, Sir Peter Michael.
At the helm of the Kitchen is Head Chef Robby Jenks who is dedicated to creating a simple but perfect dining experience, taking local and sustainable seasonal produce to deliver a triumphant blend of old world taste and new world values.
A destination restaurant deserves a great hotel, and again The Vineyard does not disappoint. Each of the 49 bedrooms and suites are individually styled and designed to tell you a story. Inspired by iconic wines from all over the world, you will find details such as luxurious marbled bathrooms filled with REN products, large flat screen televisions and personal Nespresso machines - just a few of the indulgent features that ensure you will enjoy a wonderful night’s stay.
And with works by Henry Martin, Ronald Searle, Boris Smirnoff and Doris Zinkeisen, The Vineyard is home to a superb private art collection.
Call: 01635 528770